Tuesday, August 13, 2024
Our Filipino-American Campout 2024 - Monday Evening August 12
We arrived Monday afternoon. After getting the camp set up, it was time for dinner. Then a campfire, conversation and games.
Sunday, August 11, 2024
Pork Hock Adobo
Rose made pork adobo for dinner, using pork hocks. I love pork adobo. It’s very full flavored, simmering the meat in vinegar, soy sauce and 7-Up…yep, 7-Up. This makes very flavorful meat and a rich broth that goes nicely over steamed rice. It’s typically served with fresh sliced cucumbers, whose light, delicate flavor balances the robust flavors of the adobo.
Saturday, August 10, 2024
Scallops garlic at 7 Seven Thai
Its the first dinner of our August vacation and we went out to our favorite place...7 Seven Thai. We decided to be a bit adventerous and try something new. We got the Scallops garlic, which consisted of several big fat scallops, sauteed with brocolli, carots and cabbage over a bed od noodles. Very nice!
Sunday, August 4, 2024
Checking Out Bar Run
We checked out Bar Run this afternoon! There’s an RV park, a golf course, and a swimming pool with a lazy river. It would be great summertime fun for a family with kids!
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